College of Arts and Sciences

Knight Library facade
January 14

UO hosts National Endowment for the Humanities workshop

The Feb. 12 event focuses on effective application writing and includes a mock panel review
Photo by Charlie Litchfield, University Communications
January 11

Tracking Conflict And The Wolf

Students travel the state to study management of the predator and how to bridge divides on any issue
Red sea urchins. Photo by Markus Thompson
January 11

OIMB's Galloway Takes Readers On Deep Dive

A marine biologist, a protype sub, and deep sea diving in a search for the red sea urchin
Meacham (red hat) and Kauffman (second from left), releasing a female mule deer onto her winter range near Big Piney in March 2013. Photo by Mark Gocke
January 11

InfoGraphics Atlas Captures Astounding Migrations

Biology alumnus and cartographer team up to chart the movements of Wyoming's mule deer
Paysinger makes a tackle. Photo by Eric Evans/
January 11

Paysinger Tackles New Show

Former Ducks and NFL linebacker is the inspiration and force behind the CW's All American
Africa Hall sits atop a hill with a view of the Addis Ababa skyline. Photo courtesy of David Koch
January 11

Alumnus of German Joins UN Restoration Project

Africa Hall has a storied history on the continent–and David Koch will help tell it
Gabe Paquette, in front of bookshelves. Photo by Jessica Douglas, Class of ’19
January 11

Profile: Gabe Paquette, Clark Honors College Dean

The new dean of the Clark Honors College taught at Harvard University and the University of Cambridge
Sensor net on model
January 8

Psychology professor is first from UO named to inventors academy

Don Tucker was honored for developing the geodesic sensor net for capturing brain activity
Part of an Ediacaran fossil
January 7

Thin layers of sediment point to early arrival of life on land

UO earth scientist Greg Retallack finds signs for multicellular organisms from fossils found in soils
Christopher Hendon
January 4

Dr. Coffee to reveal the secrets of a consistent cup at pub talk

Chemist Christopher Hendon will give the low-down on how to make great coffee every time